A fruity AOC Côtes-du-Rhône made with the vineyard's oldest vines of Grenache and Syrah.
Colour : Grenat with purplish reflections
Nose : You can smell raspberries, blackberries, scrubland and roasted spices (liquorice)
Palate : In the mouth, it’s full bodied, unctuous and vinous
Serving temperature : 16/18°C
Ageing Potential : 2 to 4 years
Wine pairing : The perfect partner for any (grilled) meat, game but also with cheese and cold cuts.